2 - 14oz steaks per pack
A favorite cut of many of our professional chef and restaurant clients - and any lover of premium meats - our Black Angus Center Cut NY Strip steak is prized for its buttery flavor and meaty texture. Much of the flavor of the NY Strip comes from the good marbling of fat that runs throughout this premium steak.
Ideal for grilling or pan-searing, Butchery Fresh NY Strip Steaks are hand-cut and wet-aged for a minimum of 25 days before being delivered to your door.
Includes two vacuum-packed NY Strip Steaks. USDA Creekstone Farms Master Chef Choice NY Strip.
Feast your eyes (and your palate) on this 2.5 pound Premium Black Angus Porterhouse steak from Creekstone Farms. The Porterhouse is essentially an over-sized T-Bone steak and is hand-cut to...
8 patties A favorite of many top restaurants, hotels and chefs, Black Hawk Farms Burgers from Butchery Fresh will be among the best burgers you’ve ever had. Perfect for a...
2 - 8oz filets per pack Many know that the beef tenderloin is prized, but few understand that only a small portion of the tenderloin qualifies to become Filet Mignon....